Gazpacho soup

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Gazpacho soup

Post by pstarkoski on Tue Feb 17, 2009 7:37 am

From: Cmforever (Original Message)Sent: 8/8/2004 3:05 PM
This is a spicy dish....

Gazpacho Soup

In a Blender, blend together
1 10oz can Snap-E-Tom Tomato Coctail (Spicy V-8 is OK but not as good)
1/2 medium cucumber, cut up
1 medium tomato, cut up
1 Tblsp sugar
1/4 cup cider vinegar
1/4 cup salad oil

Add these blended ingredients to
2 10 0z cans Snap-E-Tom coctail
1/2 medium cucumber chopped fine
1 medium tomato finely chopped
1 Small onion, chopped fine

Chill the mixture until VERY COLD.
Serve with garnishes of at least 2 of the following:
Croutons, chopped hard boiled eggs, green peppers or chopped fresh onion (or just forget all this stuff and eat it as is like I do!)

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