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Welcome to Happy Holiday House... We hope you enjoy the talent and friendship here. You will find art in many forms… simple crafts, crochet, knit, quilts, stories, poems, photos, and recipes from our talented members.


    Cashew Beef Stir-Fry (TNT)

    pstarkoski
    pstarkoski
    Admin
    Admin


    Female
    Number of posts : 13431
    Age : 77
    Location : Boynton Beach, florida
    Job/hobbies : crafts and cooking
    Registration date : 2008-12-13

    Cashew Beef Stir-Fry (TNT) Empty Cashew Beef Stir-Fry (TNT)

    Post by pstarkoski Sat Mar 07, 2009 11:52 pm

    Hi...
    I made this for dinner last night and it was great!! It makes a lot, so be sure to invite friends over or share some with a neighbor (which is what I did)!!
    Enjoy!
    hugs,
    peg


    Cashew Beef Stir-Fry (TNT) Exps35198_TH1443683D48B


    Cashew Beef Stir-Fry
    2 tablespoons cornstarch
    2 cups cold water
    4 tablespoons soy sauce, divided
    1 bunch broccoli, chopped
    3 medium carrots, julienned
    2 tablespoons canola oil, divided
    1 pound boneless beef sirloin steak, cut into thin strips
    3 garlic cloves, minced
    1/2 teaspoon pepper
    2 medium green peppers, cut into strips
    2 medium sweet red peppers, cut into strips
    2 medium onions, halved and sliced
    1 yellow summer squash, sliced
    1-1/2 cups salted cashews
    Hot cooked rice

    In a small bowl, combine the cornstarch, water and 2 tablespoons soy sauce until
    smooth; set aside. In a very large skillet or a wok, stir-fry broccoli and
    carrots in 1 tablespoon oil until vegetables begin to soften. Add the beef,
    garlic, pepper and remaining soy sauce; stir-fry until meat is no longer pink.
    Remove and keep warm. In the same pan, stir-fry the green and red peppers,
    onions and squash in remaining oil until crisp-tender. Return beef to the pan.
    Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir for 2
    minutes or until thickened. Stir in cashews. Serve with rice.

    Yield: 7 servings.


    Recipe source: Taste of Home Magazine, Feb/March, 2009, submitted by Rhonda Ragen from Naples, Florida.
    http://www.tasteofhome.com/Recipes/Cashew-Beef-Stir-Fry


    _________________
    hugs,
    peg

      Current date/time is Fri Mar 29, 2024 1:09 am