Kluck Kluck Pretzel Chicken (TNT)

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Kluck Kluck Pretzel Chicken (TNT)

Post by pstarkoski on Sat Apr 25, 2009 5:25 am

Hi...
I just had to try this recipe just because of the name!! I love it!
This chicken is so good...we had it for dinner, but I think it would be great as an appetizer served with different dipping sauces.
Enjoy!
hugs,
peg





Kluck Kluck Pretzel Chicken

Ingredients:

2 lbs. skinless, boneless chicken breasts
1/2 cup prepared mustard
2 cups crushed pretzels

Instructions:

Heat oven to 400 degrees. Cut the chicken into 2-inch strips. Pour mustard into a shallow bowl. Using a brush, coat the chicken strips with the mustard on both sides. Roll the coated chicken in the crushed pretzels. Place the chicken on a baking sheet that has been sprayed with vegetable oil. Bake for 5 to 8 minutes or until chicken is fully cooked. Serve on a platter with extra mustard for dipping and frilly-ended or theme-ended toothpicks.

Makes 4 servings




Recipe source: all-simple-recipes yahoo group, submitted by Richard Lee Holbert

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hugs,
peg

pstarkoski
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