Pork Chop Potato Onion Casserole (TNT)

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Pork Chop Potato Onion Casserole (TNT)

Post by pstarkoski on Mon Jan 05, 2009 4:31 am

The pork was nice and juicy and the potatoes and onions nice and creamy!
Enjoy!
hugs,
peg


PORK CHOP POTATO ONION CASSEROLE
6 pork chops
4 potatoes, peeled & sliced
1 sliced onion
1 can condensed celery soup
1/2 c. water
Salt & pepper to taste

Brown seasoned (with salt and pepper) pork chops on both sides. Layer chops and potatoes and onion in greased casserole. Mix water and soup and add to casserole. Bake at 325 degrees for 1 hour, or until golden brown. If desired, sprinkle 1/2 cup grated cheese over chops the last 5 minutes of cooking time.

Recipe source: all-simple-recipes yahoo group, submitted by luvtocook.

Peg’s note: I used boneless pork chops that were about ¾-inch thick.

pstarkoski
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