Cabbage Patch Stew (TNT)

View previous topic View next topic Go down

Cabbage Patch Stew (TNT)

Post by pstarkoski on Thu Nov 19, 2009 1:08 am

Hi...
I made this last week and it was very good....I did find that the biscuits soaked up quite a bit of the liquid. I think that I would make up less of the biscuit batter so you have a little more liquid...but that's up to you!
Enjoy!
hugs,
peg


CABBAGE PATCH STEW

1 lb. ground beef
2 med. onions, chopped
1 1/2 c. coarsely chopped cabbage
1/2 c. chopped celery
1 can stewed tomatoes
1 can kidney beans
1 c. water
1 tsp. salt
1/4 tsp. pepper
1-2 tsp. chili powder
2 c. Bisquick mix
2/3 c. milk

Brown ground beef in Dutch oven. Drain. Add onions, cabbage and celery; cook until vegetables are light brown. Stir in tomatoes and kidney beans (with liquid), water, salt, pepper and chili powder. Heat until boiling. Reduce heat. Stir Bisquick and milk to a soft dough. Drop by spoonfuls onto boiling stew. Cover and cook 10 minutes.
 
Recipe source: HomeTalk Break group, submitted by Jinx.
 
PEG’S NOTE:
I found that the biscuits soaked up a lot of the liquid so I think maybe make up less of the biscuits…maybe about 1/2 of the recipe.

_________________
hugs,
peg

pstarkoski
Admin
Admin

Female
Number of posts : 12205
Age : 70
Location : Boynton Beach, florida
Job/hobbies : crafts and cooking
Registration date : 2008-12-13

Back to top Go down

View previous topic View next topic Back to top

- Similar topics

 
Permissions in this forum:
You cannot reply to topics in this forum