Pork Chops and Pintos (TNT)

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Pork Chops and Pintos (TNT)

Post by pstarkoski on Sun Mar 14, 2010 4:18 am

I made this a few weeks ago and my hubby and I really enjoyed it!

Pork Chops and Pintos

6 pork chops
1-1/2 t. cumin
3/4 t. garlic powder
1/4 t. red pepper flakes, a generous ¼ t if you like it spicy
1/2 t. salt

3 cups cooked pinto beans
1-1/2 t. cumin
3/4 c. salsa
1/3 c. bbq sauce,
homemade if possible
1 small onion, chopped

In a small bowl mix cumin, garlic, red pepper flakes and salt. Sprinkle and rub this over both sides of pork chops. Spray a broiler pan with non-stick spray and place chops on pan. Broil chops about 6 inches or so from heat for about 5 minutes each side

While chops are broiling prepare pintos. Combine all ingredients in a saucepan and bring to a boil. Reduce the heat and simmer about 8 minutes or until onion is soft, do not cover the pan. Stir every now and again. Serve pork chops with pintos on the side.

Recipe source: Cooking with Terry yahoo group, submitted by Sandy



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