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Welcome to Happy Holiday House... We hope you enjoy the talent and friendship here. You will find art in many forms… simple crafts, crochet, knit, quilts, stories, poems, photos, and recipes from our talented members.


    Texas-Flavored Pork Chops (TNT)

    pstarkoski
    pstarkoski
    Admin
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    Female
    Number of posts : 13431
    Age : 78
    Location : Boynton Beach, florida
    Job/hobbies : crafts and cooking
    Registration date : 2008-12-13

    Texas-Flavored Pork Chops (TNT) Empty Texas-Flavored Pork Chops (TNT)

    Post by pstarkoski Tue Mar 23, 2010 4:15 am

    Hi...
    I made these pork chops last week and they were really great! They had a little kick, but not too spicy! I served them with a baked sweet potato and salad....yum!
    Enjoy!
    hugs,
    peg





    Texas-Flavored Pork Chops
    Serves: 6
    Source: Light & Tasty

    I like my food spicy, and my husband likes his mild. This pleasantly spiced dish
    makes us both happy—and our son enjoys it, too. It's easy to make, and I always
    have all the ingredients on hand. —Andrea Keith of Kentwood, Michigan

    Ingredients:

    3/4 cup seasoned bread crumbs
    3 tablespoons chili powder
    1/2 teaspoon seasoned salt
    1 egg
    1/4 cup fat-free milk
    6 bone-in pork rib chops (7 ounces each, 3/4 inch thick)

    Instructions:

    In a shallow bowl, combine the bread crumbs, chili powder and seasoned salt. In
    another shallow bowl, combine the egg and milk. Dip chops in egg mixture, then
    coat with crumbs.

    Transfer to a 15-in. x 10-in. x 1-in. baking pan coated with cooking spray. Bake
    at 350° for 20-25 minutes or until meat thermometer reads 160°.

    Yield: 6 servings.
     
    Recipe source: All Simple Recipes yahoo group, submitted by mamacheese


    _________________
    hugs,
    peg

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