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    Asian Chicken and Rice Bake (TNT)

    pstarkoski
    pstarkoski
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    Female
    Number of posts : 13431
    Age : 77
    Location : Boynton Beach, florida
    Job/hobbies : crafts and cooking
    Registration date : 2008-12-13

    Asian Chicken and Rice Bake (TNT) Empty Asian Chicken and Rice Bake (TNT)

    Post by pstarkoski Thu Jan 08, 2009 4:38 am

    The only suggestion is I had to bake it a little longer because the rice was still not quite done.
    Enjoy!
    hugs,
    peg



    Asian Chicken and Rice Bake

    Serves: 4
    Source: www.campbellskitchen.com

    3/4 cup uncooked long grain rice
    4 boneless skinless chicken breast halves
    1 10 3/4-ounce can golden mushroom soup
    3/4 cup water
    2 tablespoons soy sauce
    2 tablespoons cider vinegar
    2 tablespoons honey
    1 teaspoon garlic powder
    Paprika


    SPREAD rice in 2-qt. shallow baking dish. Top with chicken.

    MIX soup, water, soy, vinegar, honey and garlic powder. Pour over
    chicken. Sprinkle with paprika. Cover.

    BAKE at 375°F. 45 min. or until done.

    Serve with your favorite stir-fry vegetable blend.

    Recipe source: momsmenuplan yahoo group, submitted by Christine

      Current date/time is Fri Mar 29, 2024 2:45 pm