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Welcome to Happy Holiday House... We hope you enjoy the talent and friendship here. You will find art in many forms… simple crafts, crochet, knit, quilts, stories, poems, photos, and recipes from our talented members.


    Vegetable Tian (TNT)

    pstarkoski
    pstarkoski
    Admin
    Admin


    Female
    Number of posts : 13431
    Age : 77
    Location : Boynton Beach, florida
    Job/hobbies : crafts and cooking
    Registration date : 2008-12-13

    Vegetable Tian (TNT) Empty Vegetable Tian (TNT)

    Post by pstarkoski Sat Jun 01, 2013 11:39 pm


    Another wonderful way to prepare you summer veggies!! So, so good!!
    Enjoy!
    hugs,
    peg





    Vegetable Tian (thinly sliced veggies topped with cheese and then roasted)...

    Ingredients:

    1 Tbsp. olive oil
    1 medium yellow onion
    1 tsp. minced garlic
    1 medium zucchini
    1 medium yellow squash
    1 medium potato
    1 medium tomato
    1 tsp. dried thyme
    to taste salt & pepper
    1 cup shredded Italian cheese

    Directions:

    STEP 1: Preheat the oven to 180 (400 degrees f) Finely dice the onion and mince the garlic. Sauté both in a skillet with olive oil until softened (about five minutes).

    STEP 2: While the onion and garlic are sautéing, thinly slice the rest of the vegetables.

    STEP 3: Spray the inside of an 8x8 square or round baking dish with non-stick spray. Spread the softened onion and garlic in the bottom of the dish. Place the thinly sliced vegetables in the baking dish vertically, in an alternating pattern. Sprinkle generously with salt, pepper, and thyme.

    STEP 4: Cover the dish with foil and bake for 30 minutes. Remove the foil, top with cheese and bake for another 15-20 minutes or until the cheese is golden brown

    Recipe source: http://www.budgetbytes.com/2011/08/summer-vegetable-tian/

    Vegetable Tian (TNT) A6c677e73c27462c531d28696ee4e7a1


    _________________
    hugs,
    peg

      Current date/time is Fri Mar 29, 2024 2:16 am