Fiesta Chicken Quesadillas (TNT)

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Fiesta Chicken Quesadillas (TNT)

Post by pstarkoski on Tue Sep 17, 2013 4:55 am

These are great!!
enjoy
hugs,
peg
 
 





 

Fiesta Chicken Quesadillas



Make an entree for two in 20 minutes! Fast-to-fix quesadillas are bursting with chicken, peppers and cheese.



Prep Time 20 Minutes



Total Time 20 Minutes



Makes 2 servings



4 (8-inch) fat-free flour tortillas



Cooking spray



1 cup chopped cooked chicken



1/2 cup thin red bell pepper strips



1/4 cup thin green bell pepper strips



1/2 cup shredded reduced-fat sharp Cheddar cheese (2 oz)



1 tablespoon sliced green onion (1 medium)



1/2 cup Old El Paso® Thick 'n Chunky salsa



Heat oven to 450°F. Line 15x10x1-inch pan with foil. Spray both sides of each tortilla lightly with cooking spray. Place 2 tortillas on foil-lined pan. Sprinkle each with half of the chicken, bell pepper strips, cheese and green onion. Top with remaining 2 tortillas.

Bake 3 to 5 minutes or until light brown and crisp. Cut into wedges; serve with salsa.



Makes 2 servings



 

 

Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens



 

Tip



For a healthy twist, make this quesadilla with cooked turkey, and spinach tortilla.



Looking to serve more than two? This recipe is easily doubled or tripled.



Recipe source: http://www.bettycrocker.com/recipes/fiesta-chicken-quesadillas/15028de9-50d0-45ac-bb96-a1fdede23b86





 



PEG’S NOTE: bake for about 5 minutes and then flip to other side and bake for a few more minutes.

 


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