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Welcome to Happy Holiday House... We hope you enjoy the talent and friendship here. You will find art in many forms… simple crafts, crochet, knit, quilts, stories, poems, photos, and recipes from our talented members.


    Parmesan Dijon Chicken (TNT)

    pstarkoski
    pstarkoski
    Admin
    Admin


    Female
    Number of posts : 13431
    Age : 77
    Location : Boynton Beach, florida
    Job/hobbies : crafts and cooking
    Registration date : 2008-12-13

    Parmesan Dijon Chicken (TNT) Empty Parmesan Dijon Chicken (TNT)

    Post by pstarkoski Tue Jan 13, 2009 4:49 am


    Parmesan Dijon Chicken

    1/3 cup butter or margarine
    3 tablespoons Dijon mustard
    1/2 teaspoon Worcestershire sauce
    1/4 teaspoon garlic powder
    2/3 cup fine dry breadcrumbs
    1/4 cup grated Parmesan cheese
    2 tablespoons parsley
    1/2 teaspoon paprika
    4 boneless skinless chicken breast halves

    Preheat oven to 400 degrees. Spray a 9x13 inch pan with nonstick
    cooking spray. In medium saucepan, melt butter or margarine. Stir
    in mustard, Worcestershire sauce and garlic powder. Let stand 5 to 8
    minutes to cool. Stir vigorously to blend. In pie plate, combine
    bread crumbs, Parmesan cheese, parsley and paprika; mix well. Coat
    each chicken breast with butter mixture, then coat with crumb
    mixture, pressing crumbs into chicken. Place in prepared pan.
    Sprinkle remaining crumb mixture over chicken. Bake, uncovered for
    30 to 40 minutes or until cooked through.

    Recipe source: RecipeFavorites yahoo group, submitted by Jacqueline Austin.



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