Savory Pork Chops (TNT)

View previous topic View next topic Go down

Savory Pork Chops (TNT)

Post by pstarkoski on Tue Jan 13, 2009 5:23 am

These pork chops are really great!! I made them this week and we really enjoyed them. I used boneless pork chops and I used the Cheddar French Fried Onion Rachel Ray would say...

Savory Pork Chops


1-1/3 cups French's® Original or Cheddar French Fried Onions
4 (1/2-inch thick) bone-in or boneless pork chops
1 egg, beaten


1. Place French Fried Onions into plastic bag. Lightly crush with
hands or with rolling pin.

2. Dip pork chops into beaten egg; then coat in onion crumbs. Place
pork chops on baking sheet.

3. Bake at 400°F for 20 minutes or until no longer pink in center.

Tip: Add 1/4 tsp. each garlic powder and thyme leaves to onion crumbs.
Proceed as above.
Recipe source: 1Recipes_galore2007 yahoo group, submitted by Mary


Number of posts : 12433
Age : 70
Location : Boynton Beach, florida
Job/hobbies : crafts and cooking
Registration date : 2008-12-13

Back to top Go down

View previous topic View next topic Back to top

- Similar topics

Permissions in this forum:
You cannot reply to topics in this forum