Balsamic Almond Chicken (TNT)

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Balsamic Almond Chicken (TNT) Empty Balsamic Almond Chicken (TNT)

Post by pstarkoski on Sat Mar 07, 2015 12:47 am

Hi all!!
Here are some more yummy, delicious and even some healthy recipes!!

Balsamic Almond Chicken Recipe

Brown sugar and balsamic vinegar lend a sweet and subtly tangy flavor to this tender almond-crusted chicken dish. Lisa Ruehlow - Blaine, MN TOTAL TIME: Prep/Total Time: 25 min. YIELD:4 servings


1/2 cup ground almonds

1/4 cup all-purpose flour

2 eggs

4 boneless skinless chicken breast halves (4 ounces each)

2 tablespoons canola oil

1 teaspoon cornstarch

1/2 cup chicken broth

2 tablespoons balsamic vinegar

1 tablespoon brown sugar


1. In a shallow bowl, combine almonds and flour. In another shallow bowl, whisk eggs. Flatten chicken to 1/4-in. thickness. Dip chicken in eggs; then coat with almond mixture. In a large skillet, cook chicken in oil over medium heat for 4-6 minutes on each side or until juices run clear.

2. Meanwhile, in a small saucepan, combine the cornstarch, broth, vinegar and brown sugar until smooth. Bring to a boil; cook and stir for 2 minutes or until slightly thickened. Serve with chicken. Yield: 4 servings.

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Balsamic Almond Chicken (TNT) 1026e0337afb07806e93c5def4246dde


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