Swiss Chicken and Orzo Casserole (TNT)

View previous topic View next topic Go down

Swiss Chicken and Orzo Casserole (TNT)

Post by pstarkoski on Wed Mar 11, 2015 2:59 am

This is great!!

Swiss Chicken and Orzo Casserole

October 22, 2013 by quilt32

This is a creamy, delicious casserole dish that was inspired by Creamy Swiss Cheese Chicken Bake on Mel’s Kitchen Café, adapted to make the recipe easier and in a smaller amount, but with the same cheesy flavor.


1 cup dry orzo pasta

1 cup shredded cooked chicken breast

4 slices Swiss cheese (approx. 4×4 inches)

½ cup light mayonnaise

½ cup light sour cream

¾ cup grated Parmesan cheese, divided

½ tsp. salt

¼ tsp. black pepper

1 tsp. garlic powder

Preheat oven to 350 degrees F
Spray a 9×9 baking pan

Cook orzo in boiling salted water according to package instructions. Drain but do not rinse. Lay the orzo in a layer on the bottom of the baking pan. Top with the cooked, shredded chicken breast and then with the slices of Swiss cheese.

In a small bowl, whisk together the mayonnaise, sour cream, ½ cup of Parmesan cheese, salt, pepper and garlic powder. Spread this mixture over the mixture in the casserole.

Top with the remaining ¼ cup of Parmesan cheese.

Bake uncovered @ 350 degrees F for 30 minutes.

YIELD:4 servings



Number of posts : 12225
Age : 70
Location : Boynton Beach, florida
Job/hobbies : crafts and cooking
Registration date : 2008-12-13

Back to top Go down

View previous topic View next topic Back to top

- Similar topics

Permissions in this forum:
You cannot reply to topics in this forum