Swiss Chicken and Orzo Casserole (TNT)

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Swiss Chicken and Orzo Casserole (TNT)

Post by pstarkoski on Wed Mar 11, 2015 2:59 am

This is great!!






Swiss Chicken and Orzo Casserole

October 22, 2013 by quilt32







This is a creamy, delicious casserole dish that was inspired by Creamy Swiss Cheese Chicken Bake on Mel’s Kitchen Café, adapted to make the recipe easier and in a smaller amount, but with the same cheesy flavor.



CHICKEN AND SWISS ORZO CASSEROLE

1 cup dry orzo pasta

1 cup shredded cooked chicken breast

4 slices Swiss cheese (approx. 4×4 inches)

½ cup light mayonnaise

½ cup light sour cream

¾ cup grated Parmesan cheese, divided

½ tsp. salt

¼ tsp. black pepper

1 tsp. garlic powder



Preheat oven to 350 degrees F
Spray a 9×9 baking pan



Cook orzo in boiling salted water according to package instructions. Drain but do not rinse. Lay the orzo in a layer on the bottom of the baking pan. Top with the cooked, shredded chicken breast and then with the slices of Swiss cheese.



In a small bowl, whisk together the mayonnaise, sour cream, ½ cup of Parmesan cheese, salt, pepper and garlic powder. Spread this mixture over the mixture in the casserole.



Top with the remaining ¼ cup of Parmesan cheese.



Bake uncovered @ 350 degrees F for 30 minutes.







YIELD:4 servings



https://lillianscupboard.wordpress.com/2013/10/22/swiss-chicken-and-orzo-casserole/




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