Potato kielbasa skillet....TNT

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Potato kielbasa skillet....TNT

Post by pstarkoski on Thu Feb 25, 2016 11:58 pm

Potato Kielbasa Skillet Recipe

Smokey kielbasa steals the show in this hearty home-style all-in-one meal. This is perfect on those cold late fall and early winter nights. —Taste of Home Test Kitchen TOTAL TIME: Prep/Total Time: 30 min. YIELD:4 servings 


1 pound red potatoes, cubed 

3 tablespoons water 

3/4 pound smoked kielbasa or Polish sausage, cut into 1/4-inch slices 

1/2 cup chopped onion 

1 tablespoon olive oil 

2 tablespoons brown sugar 

2 tablespoons cider vinegar 

1 tablespoon Dijon mustard 

1/2 teaspoon dried thyme 

1/4 teaspoon pepper 

4 cups fresh baby spinach 

5 bacon strips, cooked and crumbled 


1. Place potatoes and water in a microwave-safe dish. Cover and microwave on high for 4 minutes or until tender; drain. 

2. In a large skillet, saute kielbasa and onion in oil until onion is tender. Add potatoes; saute 3-5 minutes longer or until kielbasa and potatoes are lightly browned. 

3. Combine the brown sugar, vinegar, mustard, thyme and pepper; stir into skillet. Bring to a boil. Reduce heat; simmer, uncovered, for 2-3 minutes or until heated through. Add spinach and bacon; cook and stir until spinach is wilted. Yield: 4 servings. 



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