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    Hobo Dinners (TNT)

    pstarkoski
    pstarkoski
    Admin
    Admin


    Female
    Number of posts : 13431
    Age : 77
    Location : Boynton Beach, florida
    Job/hobbies : crafts and cooking
    Registration date : 2008-12-13

    Hobo Dinners (TNT) Empty Hobo Dinners (TNT)

    Post by pstarkoski Wed Jan 14, 2009 11:10 pm


    Hi ...
    This is such a great idea! so quick and easy to make up. I am sure you could use other meat too...maybe a ground beef patty or chicken breast.
    Enjoy!
    hugs,
    peg

    Hobo dinners

    1 large potato
    2 Tbsp Extra Virgin Olive Oil
    1 Center Cut Pork Chop approx 1/2 inch thick
    1/2 onion sliced
    1/2 green pepper sliced
    dash of worchestershire sauce
    dash of onion salt
    dash of garlic salt
    pepper to taste
    pat of butter

    Brown pork chop in skillet with a little bit of extra virgin olive
    oil. Set aside. Place sliced potatoe, onion, and green pepper in the
    middle of a generous sheet of aluminum foil. Place the Pork chop on
    top of the potatoes. Sprinkle entire pkg with dry seasonings and
    worchestershire sauce. Top with a pat of butter. Fold aluminum foil
    over and crimp to make air and liquid tight. Repeat for however many
    pork servings you want. I've added sliced carrots, mushrooms and
    celery at times too for a real taste treat. These can be frozen
    individually or as I do .. I buy the chops on sale and get as many as I
    can afford. I place several in a large sealable plastic bag and take
    out however many I need at a time. Preheat oven to 350 degrees and
    place foil package crimped side up on cookie sheet. Bake for around an
    hour or so. Do not puncture the foil pouch unless you want a horrible
    mess in your oven.

    Recipe source: 1Recipes galore2007 yahoogroup (mike cain)

      Current date/time is Fri Mar 29, 2024 10:11 am