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Welcome to Happy Holiday House... We hope you enjoy the talent and friendship here. You will find art in many forms… simple crafts, crochet, knit, quilts, stories, poems, photos, and recipes from our talented members.


    Country Chicken Skillet (TNT)

    pstarkoski
    pstarkoski
    Admin
    Admin


    Female
    Number of posts : 13431
    Age : 77
    Location : Boynton Beach, florida
    Job/hobbies : crafts and cooking
    Registration date : 2008-12-13

    Country Chicken Skillet (TNT) Empty Country Chicken Skillet (TNT)

    Post by pstarkoski Thu Jan 22, 2009 12:40 am

    Country Chicken Skillet
    2 TBSP margarine
    6 boneless, skinless chicken breasts
    1 cup water
    1 pkg. Knorr Recipe Classics Vegetable Soup, dip and recipe mix
    1/2 cup sour cream
    In a large skillet melt margarine over medium-high heat and brown chicken, turning occasionally, for 5 minutes.
    Combine the water and soup mix; stir into the skillet. Bring to a boil over high heat. Reduce heat to low and simmer, covered; stirring occasionally, 10 minutes or until chicken is thoroughly cooked. Remove chicken from heat; stir in sour cream. Spoon sauce over chicken.
    YIELD: 6 servings.

      Current date/time is Fri Mar 29, 2024 4:01 pm