These pork chops were really yummy! I used boneless pork chops that were about 1/2 to 1 inch thick.
From the Recipe Goldmine website...
Crispy Potato Flakes Pork Chops
2/3 cup potato flakes, instant
1 egg, beaten
3 tablespoon milk
4 medium pork chops
Salt and pepper to taste
Heat oven to 400 degrees F. Spray pan with nonstick spray. Wash pork chops; set
aside. Beat egg and milk together. Place potato flakes in shakable container.
Dip pork chops in egg mixture, then into potato flakes. Lay in pan. Sprinkle
salt and pepper to taste. Sprinkle paprika on top to brown. Bake approximately
45 minutes or until done.
~~~***Rhonda G in Missouri***~ ~~
Recipe source: RecipeFriendsGlobalCooks yahoo group, submitted by luvmygroops.
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Age : 70
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