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Welcome to Happy Holiday House... We hope you enjoy the talent and friendship here. You will find art in many forms… simple crafts, crochet, knit, quilts, stories, poems, photos, and recipes from our talented members.


    Vegetable Lasagna (TNT)

    pstarkoski
    pstarkoski
    Admin
    Admin


    Female
    Number of posts : 13431
    Age : 77
    Location : Boynton Beach, florida
    Job/hobbies : crafts and cooking
    Registration date : 2008-12-13

    Vegetable Lasagna (TNT) Empty Vegetable Lasagna (TNT)

    Post by pstarkoski Sat Jan 03, 2009 10:13 pm


    Hi...
    This is another great recipe we had this past week....and it's even meatless for all you veggie lovers out there!
    Enjoy!
    hugs,
    peg




    Vegetable Lasagna
    from Campbell's Kitchen

    Prep Time: 20 min.
    Cook Time: 30 min.

    Ingredients:

    1 pkg. (10 oz.) frozen chopped broccoli
    1 small green or red pepper, chopped
    1 medium carrot, chopped
    1 small onion, chopped
    1 can Campbell's®️ Condensed Broccoli Cheese Soup OR Campbell's®️
    Condensed 98% Fat Free Broccoli Cheese Soup
    1/2 cup milk
    1/4 cup grated Parmesan cheese
    6 lasagna noodles, cooked and drained
    1 1/2 cups shredded mozzarella cheese

    Directions:
    PLACE broccoli, pepper, carrot and onion in saucepan. Cover with water.
    Heat to a boil. Cover and cook over low heat 5 min. or until tender.
    Drain.

    MIX soup, milk and Parmesan cheese.

    SPREAD 1/2 cup soup mixture in 2-qt. shallow baking dish (11" x 7"). Top
    with 3 lasagna noodles, 1/2 cup soup mixture, 3/4 cup mozzarella cheese
    and 1 1/2 cup vegetable mixture. Repeat layers. Top with remaining soup
    mixture.

    COVER . Bake at 400°F. for 20 min. Uncover and bake 10 min. or until
    hot. Let stand 10 min.

    Serves 6.

    Kitchen Clip: Serve with a Caesar salad using store-bought dressing, and
    a warm loaf of Pepperidge Farm®️ Garlic Bread.

    Recipe source: all-simple-recipes yahoo group, submitted by Beth Layman

    PEG’S NOTE: I sprinkled some mozzarella on top after I uncovered the lasagna and then cooked for the last 10 minutes.

      Current date/time is Fri Mar 29, 2024 1:51 am