Air Fried Pork Chops (TNT)

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Air Fried Pork Chops (TNT)

Post by pstarkoski on Sat Jan 03, 2009 10:19 pm

Air-fried Pork Chops

4 (3/4-inch thick) pork loin chops
1/2 cup Dijon mustard
1 cup Italian bread crumbs
1/2 teaspoon Salt
1/2 teaspoon Pepper
1/4 teaspoon Cayenne pepper

Preheat the oven to broil.

Thickly coat pork chops with Dijon mustard. In a shallow bowl, combine bread crumbs and seasonings. Dredge pork chops in crumbs. Arrange pork chops on a wire rack set on top of a sheet pan. Place under broiler and cook on both sides until coating is brown, about 5 minutes on each side.


Recipe source: all-simple-recipes yahoo group, submitted by Dorie

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