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Welcome to Happy Holiday House... We hope you enjoy the talent and friendship here. You will find art in many forms… simple crafts, crochet, knit, quilts, stories, poems, photos, and recipes from our talented members.


    Beef and Broccoli Slaw Wrap (TNT)

    pstarkoski
    pstarkoski
    Admin
    Admin


    Female
    Number of posts : 13431
    Age : 77
    Location : Boynton Beach, florida
    Job/hobbies : crafts and cooking
    Registration date : 2008-12-13

    Beef and Broccoli Slaw Wrap (TNT) Empty Beef and Broccoli Slaw Wrap (TNT)

    Post by pstarkoski Sun Feb 15, 2009 3:38 am

    Hi...
    This recipe is great!! ....makes a quick, easy and healthy meal.
    Enjoy!
    hugs,
    peg

    Beef and Broccoli Slaw Wraps
    1 lb. ground beef
    1/4 cup finely chopped onion
    1/2 teaspoon salt
    1/4 teaspoon pepper
    3 cups cabbage slaw mix
    1/4 cup hoisin sauce
    4 burrito-size flour tortillas, warmed (approx. 10-inch diameter)
    additional hoisin sauce (optional)
    In large non-stick skillet, brown ground beef and onion over medium
    heat until beef is no longer pink breaking beef into crumbles as it
    cooks. Drain and season with salt and pepper. Stir in slaw mix and
    1/4 cup hoisin sauce; heat through.
    Spread 1/4 of beef mixture (about 1 cup) evenly over each tortilla,
    leaving 1-1/2-inch border on all sides. Fold right and left edges of
    tortilla over filling; fold bottom edge up over filling, then rollup
    jelly-roll fashion. Place seam-side down on plates; cut in half, if
    desired. Serve with additional hoisin sauce, if desired.

    Recipe Source: Cookingwithterry yahoo group, submitted by Jackie Austin

      Current date/time is Fri Mar 29, 2024 3:30 am