Citrus Salad with Mint sugar

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Citrus Salad with Mint sugar

Post by Guest on Tue Feb 17, 2009 1:44 am

From: LOVELUCKYLADY1 (Original Message)Sent: 5/1/2006 4:01 AM
Citrus Salad with mintsugar
100% would make this recipe again

2 white grapefruits
2 pink grapefruits
6 large navel oranges
1/2 cup fresh mint leaves
1/4 cup sugar
Seeds from 1 pomegranate or 1/4 cup dried cranberries

Cut peel and white pith from grapefruits and oranges. Cut between membranes to release segments. Combine fruit in large shallow bowl. (Fruit can be segmented 1 day ahead. Cover and refrigerate.)
Place mint and sugar in processor. Using on/off turns, blend until mint is finely chopped, occasionally scraping down sides of bowl. Sprinkle mint sugar and pomegranate seeds over fruit; serve.

Makes 6 servings.

Bon Appétit
December 2003


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