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Cranberry, Brie & Turkey Pizza Recipe
While traveling in New Zealand, my husband and I discovered turkey pizza. We came up with our own version for a creative way to use leftovers. —Kristin Stone, Little Elm, Texas TOTAL TIME: Prep/Total Time: 25 min. YIELD:6 servings
Ingredients
1 prebaked 12-inch pizza crust
1 cup whole-berry cranberry sauce
1 teaspoon grated orange peel
2 cups (8 ounces) shredded part-skim mozzarella cheese
1 cup coarsely shredded cooked turkey
1/2 small red onion, thinly sliced
4 ounces Brie cheese, cubed
1 tablespoon minced fresh rosemary
Directions
1. Preheat oven to 450°. Place crust on an ungreased baking sheet.
2. In a small bowl, mix cranberry sauce and orange peel; spread over crust. Top with mozzarella cheese, turkey, onion and Brie cheese; sprinkle with rosemary. Bake 10-12 minutes or until cheese is melted. Yield: 6 servings.
Cranberry, Brie & Turkey Pizza
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While traveling in New Zealand, my husband and I discovered turkey pizza. We came up with our own version for a creative way to use leftovers. —Kristin Stone, Little Elm, Texas TOTAL TIME: Prep/Total Time: 25 min. YIELD:6 servings
Ingredients
1 prebaked 12-inch pizza crust
1 cup whole-berry cranberry sauce
1 teaspoon grated orange peel
2 cups (8 ounces) shredded part-skim mozzarella cheese
1 cup coarsely shredded cooked turkey
1/2 small red onion, thinly sliced
4 ounces Brie cheese, cubed
1 tablespoon minced fresh rosemary
Directions
1. Preheat oven to 450°. Place crust on an ungreased baking sheet.
2. In a small bowl, mix cranberry sauce and orange peel; spread over crust. Top with mozzarella cheese, turkey, onion and Brie cheese; sprinkle with rosemary. Bake 10-12 minutes or until cheese is melted. Yield: 6 servings.
Cranberry, Brie & Turkey Pizza
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