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Welcome to Happy Holiday House... We hope you enjoy the talent and friendship here. You will find art in many forms… simple crafts, crochet, knit, quilts, stories, poems, photos, and recipes from our talented members.


    Banana Split Cake

    pstarkoski
    pstarkoski
    Admin
    Admin


    Female
    Number of posts : 13431
    Age : 78
    Location : Boynton Beach, florida
    Job/hobbies : crafts and cooking
    Registration date : 2008-12-13

    Banana Split Cake Empty Banana Split Cake

    Post by pstarkoski Tue Feb 17, 2009 1:58 am

    Banana Split Cake Cool_global_nickBanana Split Cake Cjillanna63 (Original Message)Sent: 2/26/2006 11:54 AM

    HI everyone just thought I would check in for the week. I love watching paula deans home cooking show on food network
    and she had this recipe a while back for banana split cake and it is really simple and we all need simple. So here is the recipe.


    Banana Split Cake
    Difficulty: Easy
    Prep time: 15 minutes
    cook time: 5 minutes
    Yield: 15 to 20 servings
    4 cups of crushed graham crackers
    3 sticks butter, room temperature
    2 eggs
    16 ounce box powdered sugar
    20 ounce can crushed pineapple, drained
    2 to 3 bananas, sliced
    12 oz container of whipped topping
    Preheat oven to 350 degrees F
    For crust, mix crushed graham crackers and 1 stick of butter. Line bottom and sides of a 13 x 9-inch pan
    with mixture. bake for 5 to 8 minutes.
    Beat the eggs, 2 sticks of butter,and the powdered sugar until fluffy. Spread mixture on cooled crust. Add layer
    of crushed pineapple and layer of sliced bananas. cover with whipped topping and sprinkle with nuts or graham crackers.
    Refrigerate for 1 hour.


      Current date/time is Sat Nov 23, 2024 3:51 pm