Sweet Potato Turkey Pie

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Sweet Potato Turkey Pie

Post by pstarkoski on Tue Feb 17, 2009 6:39 am

From: kcdelight419 (Original Message)Sent: 4/8/2005 2:21 PM
Sweet Potato Turkey Pie

1 Can (24 ounces) sweet potatoes drained
2 Tbs margarine melted
1/4 tsp pumpkin pie spice
Vegetable cooking spray
2 cups cooked turkey cut into 1/2-inch cubes
1 Can (10-3/4 ounces) reduced-fat and reduced-sodium cream of
mushroom
1 Package (9 ounces) frozen French-style green beans thawed and
well drained
1 Can (2 ounces) mushroom stems and pieces drained
1/2 tsp salt
1/2 tsp pepper
2 Tbs canned fried onion rings crushed
1 Can (8 ounces) cranberry sauce optional

In medium bowl blend sweet potatoes, margarine and pumpkin pie
spice until smooth. In 9-inch pie plate, lightly sprayed with
vegetable cooking spray, line plate with potato mixture to form a
pie shell; set aside.

In medium bowl combine turkey, soup, beans, mushrooms, salt and
pepper. Pour mixture into prepared shell. Sprinkle onions over top.

Bake at 350 degrees F. 30 minutes or until hot. Serve with
cranberry sauce, if desired.

Servings: 6


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