Hi...
This is a wonderful way to fix veggies... We had this for dinner tonight and the veggies were great. They were cooked just right and so quick and easy to make them! I cooked them in the oven, but I am sure they would be just as wonderful on the grill.
Enjoy!
hugs,
peg
Yellow Squash, Tomato & Onion Packet
1 sheet (18x24-inches) Reynolds Wrap
Heavy Duty Aluminum Foil
1medium onion, chopped
2 medium yellow squash, cut in 1/4–inch slices
4 large Roma tomatoes, quartered
¼ cup chopped fresh basil
Salt and pepper
1/3 cup shredded Parmesan cheese
PREHEAT oven to 450°F or grill to medium-high.
CENTER onion on sheet of Reynolds Wrap Heavy Duty Aluminum Foil; top
with yellow squash and tomatoes. Sprinkle with basil, salt and pepper.
BRING up foil sides. Double fold top and ends to seal making one large
packet, leaving room for heat circulation inside.
BAKE 18 to 22 minutes on a cookie sheet in oven OR GRILL 13 to 15
minutes in covered grill. Open foil packet; sprinkle vegetables with
cheese. Let stand about 3 minutes until cheese melts.
Number of Servings: 6
Nutrition Information:
(Per Serving)
calories 81
grams fat 2
% calories from fat 21
milligrams cholesterol 4
milligrams sodium 274
grams carbohydrates 14
grams fiber 3
grams protein 4
grams sugar 8
Peace & Luv, Gail
Recipe source: A Thru Z Crafts and Recipes yahoo group, submitted by Gail Plaskiewicz.
This is a wonderful way to fix veggies... We had this for dinner tonight and the veggies were great. They were cooked just right and so quick and easy to make them! I cooked them in the oven, but I am sure they would be just as wonderful on the grill.
Enjoy!
hugs,
peg
Yellow Squash, Tomato & Onion Packet
1 sheet (18x24-inches) Reynolds Wrap
Heavy Duty Aluminum Foil1medium onion, chopped
2 medium yellow squash, cut in 1/4–inch slices
4 large Roma tomatoes, quartered
¼ cup chopped fresh basil
Salt and pepper
1/3 cup shredded Parmesan cheese
PREHEAT oven to 450°F or grill to medium-high.
CENTER onion on sheet of Reynolds Wrap Heavy Duty Aluminum Foil; top
with yellow squash and tomatoes. Sprinkle with basil, salt and pepper.
BRING up foil sides. Double fold top and ends to seal making one large
packet, leaving room for heat circulation inside.
BAKE 18 to 22 minutes on a cookie sheet in oven OR GRILL 13 to 15
minutes in covered grill. Open foil packet; sprinkle vegetables with
cheese. Let stand about 3 minutes until cheese melts.
Number of Servings: 6
Nutrition Information:
(Per Serving)
calories 81
grams fat 2
% calories from fat 21
milligrams cholesterol 4
milligrams sodium 274
grams carbohydrates 14
grams fiber 3
grams protein 4
grams sugar 8
Peace & Luv, Gail
Recipe source: A Thru Z Crafts and Recipes yahoo group, submitted by Gail Plaskiewicz.