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Welcome to Happy Holiday House... We hope you enjoy the talent and friendship here. You will find art in many forms… simple crafts, crochet, knit, quilts, stories, poems, photos, and recipes from our talented members.


    Stove Top...Chicken Noodle Soup

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    Stove Top...Chicken Noodle Soup   Empty Stove Top...Chicken Noodle Soup

    Post by Guest Mon Oct 25, 2010 3:39 am

    Chicken Noodle Soup

    1 whole chicken

    3 quarts cold water

    1 cup carrots, diced

    1 cup celery, diced

    1/2 cup onion chopped

    Parsley

    1 bay leaf

    2 teaspoons salt

    3 cups uncooked egg noodles

    Place chicken in large kettle with cold water. Cover and bring slowly to boil. Remove scum from top of water.
    Add vegetables, bay leaf and salt. Cover; simmer very gently about 3 hours, occasionally removing scum if any forms.
    Remove chicken when tender. Cool. Remove chicken from bone. Boil
    noodles separately according to package directions. Add noodles and pieces of chicken to original broth mixture. Serve hot.

    Carol/CSW/cas/.....

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