Ham Upside Down Casserole (TNT)

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Ham Upside Down Casserole (TNT)

Post by pstarkoski on Sat Jan 17, 2009 4:40 am


Ham Upside Down Casserole
____________________________________

1 1/2 c. cubed, cooked ham
1 tsp. Worcestershire sauce
1 c. lima beans, cooked and drained
1 (8 oz.) can cream style corn
1 c. shredded sharp Cheddar cheese (4 oz.)
2 tbsp. minced onions
2/3 c. Bisquick baking mix
1/3 c. cornmeal
1 egg
1/4 c. milk
Parsley (optional)
Heat oven to 400 degrees. Mix ham, beans, corn, cheese, onions, and
Worcestershire sauce. Turn into greased 1 1/2 quart casserole. Cover and bake
15
minutes. Mix remaining ingredients and spoon over hot meat mixture, spreading
batter evenly to edges of casserole. Bake, uncovered, 20 minutes. Cut into
wedges and invert each onto a plate. If you have parsley on hand, use it to
garnish. Serves 4.


Digger

Recipe source: HHRecipes yahoo group


pstarkoski
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