| Meat Balls and Potatoes in a Skillet 1 pound ground beef 2/3 cup uncooked rolled oats 1 medium onion, chopped 1 teaspoon salt Dash of pepper 2/3 cup evaporated milk 2 tablespoons flour 1/4 cup shortening or margarine 4 cups thinly sliced raw potatoes (about 5 large) 2 medium onions, sliced 1 1/2 cups boiling water 2 teaspoons salt 1/4 teaspoons pepper Place ground beef, oats, chopped onion, 1-teaspoon salt, dash of pepper and evaporated milk in a mixing bowl. Mix together lightly but thoroughly. Divide meat mixture in 12 portions and shape into balls; roll them in the flour to coat well. Melt shortening in a large frying pan. Add meatballs and brown on all sides over medium heat. When meatballs are well browned add potatoes, sliced onion, boiling water and the 2-teaspoons salt and 1/4-teaspoon pepper. Cover frying pan tightly with a lid, then cook over medium heat until potatoes are tender, about 20 minutes. Makes 6 servings. |
Meatballs and Potatoes in a Skillet (TNT)
pstarkoski- Admin
Number of posts : 13431
Age : 78
Location : Boynton Beach, florida
Job/hobbies : crafts and cooking
Registration date : 2008-12-13
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