Creepy Candies and nuts

Go down

Creepy Candies and nuts Empty Creepy Candies and nuts

Post by Guest on Sun Feb 01, 2009 10:51 am

From: ~Pixie (Original Message)Sent: 9/26/2006 4:28 PM
Candy Eyeballs
http://www.dltk-kids.com/crafts/halloween/recipes/eyeballs.html


Last edited by CMforever on Mon Feb 02, 2009 4:16 am; edited 2 times in total

Guest
Guest


Back to top Go down

Creepy Candies and nuts Empty Re: Creepy Candies and nuts

Post by Guest on Sun Feb 01, 2009 10:57 am

From: ~Pixie (Original Message)Sent: 11/24/2001 8:47 PM
Haystacks......also known as Yankee Doodlers


2 cups semisweet chocolate chips
2 cups butterscotch chips
1 12-ounce can of cocktail peanuts
5 ounces chow mein noodles

Melt chocolate and butterscotch chips in a saucepan on low heat. Stir in nuts and noodles. Drop by teaspoonfuls onto waxed paper-lined cookie sheet. Cool. Store covered in the refrigerator.


Guest
Guest


Back to top Go down

Creepy Candies and nuts Empty Re: Creepy Candies and nuts

Post by Guest on Sun Feb 01, 2009 10:59 am

From: ~Pixie (Original Message)Sent: 9/26/2006 4:27 PM
How about a joke dish for your Halloween party!
Cat littler candy
You will need:


  • A new cat litter pan
  • New plastic litter scoop
  • Large box or two of grapenuts type cereal
  • Your favorite no-bake cookie recipe

Directions:
Pour the grapenuts into the pan. Drop no-bake cookie dough into the grapenuts. Once they are semi-hard, roll them in the grapenuts if you want. Add the scoop for people to serve themselves.
My no-bake recipe:

  • 1 stick of butter or margarine
  • 2 cups of sugar
  • 3 tablespoons of cocoa
  • 1/2 cup of evaporated milk
  • 1/2 cup of peanut butter
  • 3 cups or rolled oats
  • 1 teaspoon of vanilla

Combine the first four ingredients in a sauce pan and bring to a boil. Cook for one minute. This can also be done in the microwave but make sure the bowl is big to prevent "boil over". Remove from heat, stir in the peanut butter, the vanilla, and the rolled oats and mix until it shines. Drop on to waxed paper or into your grapenuts. Let them cool.
Enjoy



Last edited by CMforever on Mon Feb 02, 2009 4:02 am; edited 1 time in total

Guest
Guest


Back to top Go down

Creepy Candies and nuts Empty Re: Creepy Candies and nuts

Post by Guest on Sun Feb 01, 2009 11:02 am

From: ~Pixie (Original Message)Sent: 9/26/2006 4:09 PM
Frogs
1 cup cocoa
4 cups sugar
1 cup milk
1 cup margarine
2 tsp vanilla extract
2 cups coconut
6 cups oatmeal

Mix cocoa, sugar, milk and margarine in large pot. Boil 5 minutes and remove from heat. Add vanilla extract. Stir in coconut and oatmeal. Combine well. Drop onto wax paper lined cookie sheets. Refrigerate 1 hour.


Guest
Guest


Back to top Go down

Creepy Candies and nuts Empty Re: Creepy Candies and nuts

Post by Guest on Sun Feb 01, 2009 11:07 am

From: ~Pixie (Original Message)Sent: 9/26/2006 3:58 PM
Monster Munch
http://www.holidays.net/halloween/recipes/mmunch.htm


Guest
Guest


Back to top Go down

Creepy Candies and nuts Empty Re: Creepy Candies and nuts

Post by Guest on Sun Feb 01, 2009 11:09 am

From: ~Pixie (Original Message)Sent: 9/26/2006 3:21 PM

Witches Hats http://www.holidays.net/halloween/recipes/witchat.htm


Guest
Guest


Back to top Go down

Creepy Candies and nuts Empty Re: Creepy Candies and nuts

Post by Guest on Sun Feb 01, 2009 11:15 am

From: ~Pixie (Original Message)Sent: 9/26/2006 3:24 PM
Sugar Skulls

2 cups powdered sugar
1/8 cup granulated sugar
powdered egg white with water
1 tablespoon light corn syrup
1/2 teaspoon vanilla
1/3 cup corn starch

Decorations:
food coloring
powdered sugar
water
fine paintbrush

Sift powdered sugar. Add granulated sugar. Set aside.

In large bowl, mix powdered egg white and water according to package
instructions, to make equivalent of one egg white. Add vanilla and
corn
syrup, and mix well. Gradually add sugar into egg white mixture,
combining well. Use your hands to form into a ball.

Generously sprinkle board or table with cornstarch. Knead cornstarch
into mixture until it is shaped into a smooth, manageable ball. At
this
point, you may wrap the mixture tightly in plastic wrap and
refrigerate
until ready to use (it will last for many weeks).

When ready, shape into skulls, place onto waxed paper, and allow to
dry
thoroughly. Once dried, you may decorate.

To decorate the sugar skulls, make a colored icing by combining
powdered sugar with small amounts of water and food coloring. Then
use the
icing to paint the skulls.

While wet, sprinkle the icing with colored sugars or other
decorations.
If the skull is in remembrance of a loved one, write that person's
name
across the forehead.

Yield: About 15 skulls



Guest
Guest


Back to top Go down

Creepy Candies and nuts Empty Re: Creepy Candies and nuts

Post by Guest on Mon Feb 02, 2009 4:03 am

From: ~Pixie (Original Message)Sent: 9/26/2006 4:13 PM
Edible Haunted House
http://www.thefamilycorner.com/family/kids/crafts/haunted_house.shtml



Guest
Guest


Back to top Go down

Creepy Candies and nuts Empty Re: Creepy Candies and nuts

Post by Guest on Mon Feb 02, 2009 4:17 am

From: ~Pixie (Original Message)Sent: 9/26/2006 3:55 PM
What me and my daughter and some friends like to do is once again
go up riding in the mountains with plastic trash bags and look for pine nuts
and of course our fingers get sticky but we put dirt on our hands after we are
done picking them and its every fall we do this,we go home get a pot a used one
because the pine gum won't come off the pan when you put the pine nuts in,put
some water in the pot not a whole bunch just enough to boil them and put a little salt
in with them to give it flavor, boil for about 15 to 20 mins. You can't over cook
them or they will explode in the pot. If you can't get pine gum off your hands put a
little butter on your hands and fingers, Have fun, good eating.


Guest
Guest


Back to top Go down

Creepy Candies and nuts Empty Re: Creepy Candies and nuts

Post by Sponsored content


Sponsored content


Back to top Go down

Back to top

- Similar topics

 
Permissions in this forum:
You cannot reply to topics in this forum