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I have made this great hot dog sauce up for our "Soul Food Block Party" at our church this Sunday....It is an outreach to our community...great food, games, praise team concert, bounce house and snow cones for the kids, etc!! It should be lots of fun...now if the weather cooperates!!
I got this recipe from my friend Laurie .... I have tried it and it is really good.
Enjoy!'
hugs,
peg
Original Coney Island Sauce
1 TBSP shortening (Crisco stick)
1 TBSP butter or margarine
2 medium onions, chopped
1/2 tsp. garlic powder
2 TBSP Chili powder
1 TBSP prepared mustard
1-1/2 lbs. ground beef
6-oz can tomato sauce (I used one small 8-oz. can)
6-oz. water (I used 8-oz)
4 or 5 hot dogs, ground up (I used a small food processor to grind)
Simmer all ingredients together (no need to brown the ground beef or onions). Cook for at least a couple of hours or longer. I used my crockpot and cooked on low all day.
Recipe source: Laurie Osborne. (a very old family recipe!)
I got this recipe from my friend Laurie .... I have tried it and it is really good.
Enjoy!'
hugs,
peg
Original Coney Island Sauce
1 TBSP shortening (Crisco stick)
1 TBSP butter or margarine
2 medium onions, chopped
1/2 tsp. garlic powder
2 TBSP Chili powder
1 TBSP prepared mustard
1-1/2 lbs. ground beef
6-oz can tomato sauce (I used one small 8-oz. can)
6-oz. water (I used 8-oz)
4 or 5 hot dogs, ground up (I used a small food processor to grind)
Simmer all ingredients together (no need to brown the ground beef or onions). Cook for at least a couple of hours or longer. I used my crockpot and cooked on low all day.
Recipe source: Laurie Osborne. (a very old family recipe!)