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Oh my gosh! This dessert is just sinful!!
The boys came over for dinner last night and I was wanting to make some dessert for them, but didin't want to go to the grocery store....so I went online to my favorite site for recipes (http://www.tasteofhome.com) and I found this recipe....only 4 ingredients and I had all of them....so I made this delicious dessert....They all thought they died and went to Heaven!! I had to print out the recipe for Paul to take home!
Since it is made with cream cheese, it is really more like cheesecake than a mousse,but that's ok!!
Enjoy!
hugs,
peg
Chocolate Chip Mousse
Chocolate has long been associated with Valentine's Day. So when Cupid comes calling this year, reach for this recipe for rich and creamy mousse.
4 ServingsPrep: 15 min. + cooling
Ingredients
1 cup (6 ounces) semisweet chocolate chips
1 package (8 ounces) cream cheese, softened
1 teaspoon vanilla extract
1 carton (8 ounces) frozen whipped topping, thawed
Directions
In a microwave or heavy saucepan, melt chocolate chips; stir until smooth. Cool for 20 minutes.
Meanwhile, in a small bowl, beat cream cheese and vanilla until smooth; beat in melted chocolate. Fold in whipped topping. Spoon into dessert dishes. Refrigerate until serving. Yield: 4 servings.
Recipe source: http://www.tasteofhome.com/recipes/Chocolate-Chip-Mousse
The boys came over for dinner last night and I was wanting to make some dessert for them, but didin't want to go to the grocery store....so I went online to my favorite site for recipes (http://www.tasteofhome.com) and I found this recipe....only 4 ingredients and I had all of them....so I made this delicious dessert....They all thought they died and went to Heaven!! I had to print out the recipe for Paul to take home!
Since it is made with cream cheese, it is really more like cheesecake than a mousse,but that's ok!!
Enjoy!
hugs,
peg
Chocolate Chip Mousse
Chocolate has long been associated with Valentine's Day. So when Cupid comes calling this year, reach for this recipe for rich and creamy mousse.
4 ServingsPrep: 15 min. + cooling
Ingredients
1 cup (6 ounces) semisweet chocolate chips
1 package (8 ounces) cream cheese, softened
1 teaspoon vanilla extract
1 carton (8 ounces) frozen whipped topping, thawed
Directions
In a microwave or heavy saucepan, melt chocolate chips; stir until smooth. Cool for 20 minutes.
Meanwhile, in a small bowl, beat cream cheese and vanilla until smooth; beat in melted chocolate. Fold in whipped topping. Spoon into dessert dishes. Refrigerate until serving. Yield: 4 servings.
Recipe source: http://www.tasteofhome.com/recipes/Chocolate-Chip-Mousse