Hi... This is another of the great "impossible pies" ....This is a nice one when you would like to have a meatless meal. It is really really good! ... Enjoy! hugs, peg Impossible Greek Spinach Pie 1/2 c. green onions, sliced 1 clove garlic, finely chopped 1 tbsp. butter or margarine 1 (10 oz.) pkg. frozen chopped spinach, drained and thawed 1/2 c. creamed cottage cheese 1 c. milk 1/2 c. Bisquick baking mix 3 eggs 1 tsp. lemon juice 1/4 tsp. pepper 3 tbsp. grated Parmesan cheese 1/4 tsp. ground nutmeg 2 tbsp. feta cheese Grease a 9 x 1 1/4 inch pie plate. Cook and stir onions and garlic in butter in a 10 inch skillet until onions are transparent (2-3 minutes). Stir in spinach. Layer spinach mixture and cottage cheese in pie plate. Beat milk, eggs, Bisquick and lemon juice and pepper until smooth (15 seconds in a blender or 1 minute with hand beater). Pour over spinach/cottage cheese mixture. Sprinkle with feta cheese, Parmesan cheese and nutmeg. Bake 35-40 minutes at 350 degrees or until knife inserted comes out clean. Garnish with ripe olives, if desired. Dorie Recipe source: Cooking with Terry yahoo group, submitted by Dorie |
Impossible Greek Spinach Pie (TNT)
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Impossible Greek Spinach Pie (TNT)
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hugs,
peg