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Pasta and Ham Salad
8 oz. pasta shells, cooked, drained
1-1/2 cups cooked ham, chopped
1/2 cup green bell pepper, chopped
1/2 cup celery, sliced
1/2 cup radishes, sliced
1/4 cup green onions, chopped
1/2 cup reduced fat mayonnaise OR Miracle Whip salad dressing
1/2 cup plain yogurt or sour cream
2 tsp. Dijon mustard
1 clove garlic, crushed
1 tsp. chopped chives
1 tsp. tarragon vinegar or cider vinegar
1/4 tsp. salt
Combine pasta, ham, bell pepper, celery, radishes and green onions in a large bowl.
Combine mayonnaise, yogurt, mustard, garlic, chives, vinegar and salt in a blender.
Process until well blended.
Pour dressing over salad. Toss gently to combine. Chill until serving time.
Serves: 4.
Recipe Source: Creative Cooking Corner yahoo group, submitted by joaniegrow.
PEG'S NOTES: I used regular mayonnaise and low fat sour cream.