French Poppy Seed Dressing
1 can tomato soup
1/3 cup vinegar
1/2 cup vegetable oil
1 TBSP yellow prepared mustard
1/2 tsp. pepper
1/4 cup sugar
1 tsp. salt
1 tsp. poppy seeds
Mix all ingredients in a quart jar and shake really well. Store in refrigerator for up to 6 weeks.
Recipe source: Quick and Easy Recipes yahoo group