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Hi all--
I have seen this recipe posted on several of my groups and I just had to try it! ...so I tried it this morning.
It was really good....sounded strange, but then that's why I tried it!! It was very quick and easy. It would be great for those mornings when you are really rushed...it hardly takes any time. I used the ham and cheese. I didn't have any green peppers. I think it would be good with bacon and cheese too and maybe throw in a few mushrooms.
You could make it Italian by adding pepperoni and Mozzarella cheese....Polish by using Polish sausage....the combinations are unlimited!!
hugs,
peg
Omelet in a Mug
Serve: 1 serving
Prep. time: 5-10 minutes
Difficulty: Easy
Ingredients:
2 egg, beaten
2-3 TBSP shredded cheddar cheese
1 TBSP diced cooked ham
1 TBSP diced green pepper
salt and pepper to taste
Cooking Instructions:
Combine all ingredients in a small bowl; mix well. Spray a microwave-saft mug with cooking spray. Pour in egg mixture. Microwave, uncovered, on HIGH for 1 minute; stir. Cook 1 to 1-1/2 minutes longer or until eggs are completely set.
NOTES: (from Peg)
You can use any of your favorite omelet ingredients ... the ones listed are just suggestions
When you microwave the second time, check after 1 minute. I found that 1-1/2 minutes might have been just a little too long in microwave (a little dry).
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I have seen this recipe posted on several of my groups and I just had to try it! ...so I tried it this morning.
It was really good....sounded strange, but then that's why I tried it!! It was very quick and easy. It would be great for those mornings when you are really rushed...it hardly takes any time. I used the ham and cheese. I didn't have any green peppers. I think it would be good with bacon and cheese too and maybe throw in a few mushrooms.
You could make it Italian by adding pepperoni and Mozzarella cheese....Polish by using Polish sausage....the combinations are unlimited!!
hugs,
peg
Omelet in a Mug
Serve: 1 serving
Prep. time: 5-10 minutes
Difficulty: Easy
Ingredients:
2 egg, beaten
2-3 TBSP shredded cheddar cheese
1 TBSP diced cooked ham
1 TBSP diced green pepper
salt and pepper to taste
Cooking Instructions:
Combine all ingredients in a small bowl; mix well. Spray a microwave-saft mug with cooking spray. Pour in egg mixture. Microwave, uncovered, on HIGH for 1 minute; stir. Cook 1 to 1-1/2 minutes longer or until eggs are completely set.
NOTES: (from Peg)
You can use any of your favorite omelet ingredients ... the ones listed are just suggestions
When you microwave the second time, check after 1 minute. I found that 1-1/2 minutes might have been just a little too long in microwave (a little dry).
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