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Spicy Shepherd's Pie 1-1/2 pounds ground beef 2 cups French's Cheddar French Fried Onions OR French's Regular French Fried Onions 1 (10-3/4 oz.) can condensed tomato soup 1/2 cup water 1/4 cup Frank's REDHOT Cayenne Pepper Sauce *** 2 tsp. Italian seasoning 1 (10-oz.) package frozen mixed vegetables, thawed 3 cups hot mashed potatoes 1. Heat oven to 375. Cook meat in laarge skillet until browned; drain. Stir in 1 cup of the French Fried Onions, soup, water, Frank's RedHot Sauce and Italian seasoning. Heat to boiling. 2. Pour mixture into a 2-quart casserole. Spoon vegetables over beef mixture. Top with mashed potatoes. 3. Bake for 20 minutes or until heated through. Sprinkle with remaining French Fried Onions. Bake 2 more minutes or until golden. Recipe Source: Lindy's Cookbook Recipes Yahoo Group NOTE: I did not have Frank's RedHot Cayenne Pepper Sauce...I just used the hot sauce that I had, but I didn't use 1/4 cup...is just added several dashes. |
Spicy Shepherd's Pie (TNT)
pstarkoski- Admin
Number of posts : 13431
Age : 78
Location : Boynton Beach, florida
Job/hobbies : crafts and cooking
Registration date : 2008-12-13