Hi-- I made up this salad dressing for dinner last night and it is terrific! I chopped up spinach and bok choy and used this dressing...a little goes a long way! I had some today and added some sliced almonds and some dried cranberries....YUM! This recipe is a "keeper"! It makes quite a bit (about 1 pint), so if your not sure if you are going to like it..maybe just make 1/2 of the recipe. Enjoy! hugs, peg Sweet Red Onion Dressing 1/2 cup sugar 3/4 cup vegetable oil 1/2 cup cider vinegar 3 tablespoons grated red onion 1 tablespoons vegetarian Worcestershire sauce* 2 cloves garlic, finely chopped Mix all ingredients and leave to stand at least 1 hour. Recipe source: Lindy's Cookbook recipes yahoo group, submitted by Jenn * I just used regular Worcestershire sauce. (Peg) |
Sweet Red Onion Salad Dressing (TNT)
pstarkoski- Admin
Number of posts : 13431
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Registration date : 2008-12-13
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