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Oh, this is so good!!
Enjoy on a really cold day!!
hugs,
peg
BBQ TURKEY CHILI
Makes: 6 servings Start to Finish 30 mins
Ingredients
2 tablespoons olive oil
1 medium onion, chopped
1 green bell pepper, cored and diced
1 20.8ounce package ground turkey
3 tablespoons chili powder
1/2 teaspoon salt
1/2 cup ketchup
1/3 cup vinegar
2 tablespoons molasses
2 teaspoons sugar
1 14 1/2ounce can petite-cut diced tomatoes, drained
1 15 ounce can small white beans, drained and rinsed
1 jalapeno chili, thinly sliced
2 package fully cooked brown or white rice (such as Uncle Bens Ready Rice)
Directions
1. Heat oil in a large pot over medium heat. Add onion and pepper and cook 5 minutes, stirring, until softened.
2. Increase heat to medium-high and add turkey, breaking apart with a wooden spoon. Cook 5 minutes. Sprinkle with chili powder and salt; cook 1 minute.
3. Stir in ketchup, vinegar, molasses and sugar. Add drained tomatoes, reduce heat to medium-low and simmer 15 minutes, stirring occasionally. Add beans and jalapeno and heat through, about 2 minutes. Meanwhile, microwave rice as per package directions, about 90 seconds. Serve chili over rice.
Recipe source: http://www.familycircle.com/recipe/bbq-turkey-chili/
Enjoy on a really cold day!!
hugs,
peg
BBQ TURKEY CHILI
Makes: 6 servings Start to Finish 30 mins
Ingredients
2 tablespoons olive oil
1 medium onion, chopped
1 green bell pepper, cored and diced
1 20.8ounce package ground turkey
3 tablespoons chili powder
1/2 teaspoon salt
1/2 cup ketchup
1/3 cup vinegar
2 tablespoons molasses
2 teaspoons sugar
1 14 1/2ounce can petite-cut diced tomatoes, drained
1 15 ounce can small white beans, drained and rinsed
1 jalapeno chili, thinly sliced
2 package fully cooked brown or white rice (such as Uncle Bens Ready Rice)
Directions
1. Heat oil in a large pot over medium heat. Add onion and pepper and cook 5 minutes, stirring, until softened.
2. Increase heat to medium-high and add turkey, breaking apart with a wooden spoon. Cook 5 minutes. Sprinkle with chili powder and salt; cook 1 minute.
3. Stir in ketchup, vinegar, molasses and sugar. Add drained tomatoes, reduce heat to medium-low and simmer 15 minutes, stirring occasionally. Add beans and jalapeno and heat through, about 2 minutes. Meanwhile, microwave rice as per package directions, about 90 seconds. Serve chili over rice.
Recipe source: http://www.familycircle.com/recipe/bbq-turkey-chili/