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Chicken Ritz Casserole
5-6 chicken breasts, cooked
1 can cream of chicken soup
1 can cheddar broccoli soup
about 1/4 soup can of milk
1-1/2 c. sour cream
2 c. cooked minute rice (1 c. prior to cooking, which makes 2 c.)
dash salt and pepper
30 to 40 Ritz crackers, crumbled
Butter
Cook chicken and remove chicken from bone and cut up. Place chicken in
casserole dish.
Mix together remaining ingredients except the crackers and butter. Pour mixed ingredients over chicken.
Top with crushed Ritz crackers; dot with butter. Bake at 350° F. for
45 min.
Recipe source: Creative Cooking Corner yahoo group
5-6 chicken breasts, cooked
1 can cream of chicken soup
1 can cheddar broccoli soup
about 1/4 soup can of milk
1-1/2 c. sour cream
2 c. cooked minute rice (1 c. prior to cooking, which makes 2 c.)
dash salt and pepper
30 to 40 Ritz crackers, crumbled
Butter
Cook chicken and remove chicken from bone and cut up. Place chicken in
casserole dish.
Mix together remaining ingredients except the crackers and butter. Pour mixed ingredients over chicken.
Top with crushed Ritz crackers; dot with butter. Bake at 350° F. for
45 min.
Recipe source: Creative Cooking Corner yahoo group