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Hi...
We just got up from the dinner table and this meal was so good that I had to post it right away!
I made a few minor changes....I used the round multigrain sandwich thins (Arnold bakery) instead of the flat bread...mainly because the sandwich thins were on sale! ....and instead of the home fries I made stir fry veggies.
So good!! and healthy too!!
Enjoy!
hugs,
peg
Turkey Burgers & Home Fries
Start to Finish: 18 min.
Ingredients
1/2 cup mayonnaise
2 tsp. curry powder
2 cups refrigerated sliced potatoes
1 lb. ground turkey breast
2 oz. feta cheese with basil and tomato, crumbled
4 Greek pita flat bread
Red onion slices
Spinach
Feta Cheese
Directions
1. Heat broiler. Stir together mayonnaise and curry; set aside. In extra-large skillet heat 2 tablespoons olive oil over medium-high. Add potatoes; sprinkle with salt and pepper. Cook 6 minutes, turn; cook 6 minutes more or until crisp.
2. Combine turkey, 2 tablespoons of curry-mayonnaise, feta, and 1/4 teaspoon salt. Shape four 1/2-inch-thick patties. Broil 4 inches from heat 11 to 13 minutes (165 degrees F); turn once. Spread remaining curry-mayonnaise on bread; layer patties, onion, spinach, and feta. Serve with potatoes. Serves 4.
Nutrition Facts
Calories 658, Total Fat (g) 33, Saturated Fat (g) 6, Monounsaturated Fat (g) 11, Polyunsaturated Fat (g) 13, Cholesterol (mg) 91, Sodium (mg) 1033, Carbohydrate (g) 51, Total Sugar (g) 1, Fiber(g)3,Protein(g) 38, Vitamin A (DV%) 0, Vitamin C (DV%) 8,
Calcium (DV%) 11, Iron (DV%) 20, Percent Daily Values are based on a 2,000 calorie diet
Recipe source:
http://www.bhg.com/recipe/turkey/turkey-burgers-home-fries/
We just got up from the dinner table and this meal was so good that I had to post it right away!
I made a few minor changes....I used the round multigrain sandwich thins (Arnold bakery) instead of the flat bread...mainly because the sandwich thins were on sale! ....and instead of the home fries I made stir fry veggies.
So good!! and healthy too!!
Enjoy!
hugs,
peg
Turkey Burgers & Home Fries
Start to Finish: 18 min.
Ingredients
1/2 cup mayonnaise
2 tsp. curry powder
2 cups refrigerated sliced potatoes
1 lb. ground turkey breast
2 oz. feta cheese with basil and tomato, crumbled
4 Greek pita flat bread
Red onion slices
Spinach
Feta Cheese
Directions
1. Heat broiler. Stir together mayonnaise and curry; set aside. In extra-large skillet heat 2 tablespoons olive oil over medium-high. Add potatoes; sprinkle with salt and pepper. Cook 6 minutes, turn; cook 6 minutes more or until crisp.
2. Combine turkey, 2 tablespoons of curry-mayonnaise, feta, and 1/4 teaspoon salt. Shape four 1/2-inch-thick patties. Broil 4 inches from heat 11 to 13 minutes (165 degrees F); turn once. Spread remaining curry-mayonnaise on bread; layer patties, onion, spinach, and feta. Serve with potatoes. Serves 4.
Nutrition Facts
Calories 658, Total Fat (g) 33, Saturated Fat (g) 6, Monounsaturated Fat (g) 11, Polyunsaturated Fat (g) 13, Cholesterol (mg) 91, Sodium (mg) 1033, Carbohydrate (g) 51, Total Sugar (g) 1, Fiber(g)3,Protein(g) 38, Vitamin A (DV%) 0, Vitamin C (DV%) 8,
Calcium (DV%) 11, Iron (DV%) 20, Percent Daily Values are based on a 2,000 calorie diet
Recipe source:
http://www.bhg.com/recipe/turkey/turkey-burgers-home-fries/