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Hi,
These pork chops were really great...very tender, moist, and juicy. This would be great served with a baked sweet potato and also a salad.
Enjoy!
hugs,
peg
Pork Chops in Orange Sauce
4 pork chops
2 tablespoons flour
salt and pepper
2 tablespoons butter
1 tablespoon brown sugar
1/2 teaspoon ginger
2 oranges
Coat pork chops in seasoned flour.
Heat butter in large frying pan and brown chops well on both sides.
Arrange in casserole dish.
Combine sugar, ginger, grated rind and the juice of the oranges and pour over chops.
Cover and bake at 180º for 45-50 minutes.
Turn during cooking and add water if necessary.
Source: Freebie Fix
Recipe source: Crazy Lady’s Household Hints yahoo group, submitted by Pam Spacek.
These pork chops were really great...very tender, moist, and juicy. This would be great served with a baked sweet potato and also a salad.
Enjoy!
hugs,
peg
Pork Chops in Orange Sauce
4 pork chops
2 tablespoons flour
salt and pepper
2 tablespoons butter
1 tablespoon brown sugar
1/2 teaspoon ginger
2 oranges
Coat pork chops in seasoned flour.
Heat butter in large frying pan and brown chops well on both sides.
Arrange in casserole dish.
Combine sugar, ginger, grated rind and the juice of the oranges and pour over chops.
Cover and bake at 180º for 45-50 minutes.
Turn during cooking and add water if necessary.
Source: Freebie Fix
Recipe source: Crazy Lady’s Household Hints yahoo group, submitted by Pam Spacek.