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Welcome to Happy Holiday House... We hope you enjoy the talent and friendship here. You will find art in many forms… simple crafts, crochet, knit, quilts, stories, poems, photos, and recipes from our talented members.


    Root Beer Float Cake

    pstarkoski
    pstarkoski
    pstarkoski
    Admin
    Admin


    Female
    Number of posts : 13431
    Age : 78
    Location : Boynton Beach, florida
    Job/hobbies : crafts and cooking
    Registration date : 2008-12-13
    • Post n°1

    Root Beer Float Cake Empty Root Beer Float Cake

    Post by pstarkoski Tue Feb 17, 2009 2:12 am

    From: Root Beer Float Cake Cool_global_nickRoot Beer Float Cake CLOVELUCKYLADY1 (Original Message)Sent: 9/14/2005 8:53 AM


    Root Beer Float Cake


    1 (18.25 ounce) box yellow cake mix
    1 (12 ounce) can root beer
    1/4 cup vegetable oil
    3 large eggs
    Root Beer Glaze
    1/2 cup confectioners' sugar
    3 tablespoons root beer
    Preheat oven to 350 degrees F.
    Beat together all ingredients until smooth. Pour into greased Bundt pan. Bake for 35 to 40 minutes. Cool in pan for 15 minutes. Remove from pan and cool.
    Mix glaze ingredients. Pierce top of cake with a long pick about every 2 inches and pour glaze over top of the cake.
    Serve with vanilla ice cream.
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